In this episode Recipes Cider-Glazed Pork Chops Thin boneless chops cook up dry and bland, but their convenience is enticing. Could we turn them into a flavorful weeknight meal? Equipment Reviews Sauté Pans These big, straight-sided vessels have their uses, but how much should you pay for a pan you don't pull out every day? Recipes Bacon-Wrapped Pork Tenderloin Medallions Boneless, lean, and tender, pork tenderloin offers plenty of hope for the time-pressed weeknight cook. If it only offered plenty of flavor.