Asian Take-Out at Home

From America's Test Kitchen Season 8

In this episode

Rösle Hook Ladle with Pouring Rim

Equipment Reviews

Soup Ladles

We put five soup ladles to the test.

Stir-Fried Eggplant with Sweet Chili-Garlic Sauce


Stir-Fried Portobellos with Ginger-Oyster Sauce

Stir-fried vegetables make a great side dish, but can they step up to the plate as an entree? Casting our carnivorous doubts aside, we raided the produce aisle.

Thai-Style Soup with Shrimp


Thai Chicken Soup

Authentic Thai-style soup gains complex flavor in minutes via a handful of exotic ingredients. Could supermarket substitutes deliver comparable results?

Lee Kum Kee Table Top Premium Soy Sauce

Taste Tests

Soy Sauce

This Asian condiment should enhance flavor and contribute complexity to your food—not just make it salty.

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