South-of-the-Border Supper

From America's Test Kitchen Season 9

In this episode

Equipment Reviews

Silicone Spatulas

Newfangled silicone spatulas are rife with issues—either too flimsy or too rigid, weirdly shaped, or uncomfortable to hold. Do any deliver a better tool?

Taste Tests

Jarred Hot Salsas

Are hot salsas better than mild?


Enchiladas Verdes

The bright taste of their quick-cooking sauce gives enchiladas verdes an edge over the "red" kind. But not if the sauce is watery and lacks good green chile flavor.


Steak Tacos

Who says that a great steak taco has to begin on the grill? We wanted a way to cook juicy, flavorful steak indoors so we could enjoy beefy tacos all year long.


Sweet and Spicy Pickled Onions

These are loosely based on curtidos, a relish commonly served in Latin America. They make an excellent addition to our Steak Tacos.

In My Favorites
Please Wait…
Remove Favorite
Add to custom collection