Four-Star Desserts

From America's Test Kitchen Season 5

In this episode


Chocolate Volcano Cakes with Espresso Ice Cream

This warm chocolate cake has an intense chocolate flavor—but for even more impact, serve it with a cooling scoop of equally potent espresso ice cream.


Caramelized Pears with Blue Cheese and Black Pepper-Caramel Sauce

An updated version of the classic combination of pears and blue cheese, these pears are caramelized, rendering them soft and golden.

Equipment Reviews

Handheld Electric Mixers

We whipped ourselves into a frenzy looking for the best mixer.

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