Cold-Weather Comfort

From America's Test Kitchen Season 12

In this episode


Easy Caramel Cake

Caramel frosting is delicious-rich and toffee-flavored, this unique frosting starts out creamy but quickly firms up to a fudgelike consistency. It is also notoriously tricky. Our goal was an easier, foolproof caramel icing that would bring this cake back into every baker's repertoire.


Split Pea and Ham Soup

Simmering a leftover ham shank used to be a frugal way to stretch a meal. But what if you have to make do without the backbone of this soup?

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