South-of-the-Border Supper

• recipe

  Steak Tacos

  Who says that a great steak taco has to begin on the grill? We wanted a way to cook juicy, flavorful steak indoors so we could enjoy beefy tacos all year long.

• recipe

  Enchiladas Verdes

  The bright taste of their quick-cooking sauce gives enchiladas verdes an edge over the "red" kind. But not if the sauce is watery and lacks good green chile flavor.

• equipment

  Silicone Spatulas

  Newfangled silicone spatulas are rife with issues—either too flimsy or too rigid, weirdly shaped, or uncomfortable to hold. Do any deliver a better tool?

• taste test

  Jarred Hot Salsas

  Are hot salsas better than mild?