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From Season 9
In This Episode
recipe
Ham is appealingly simple but often comes out dry and jerkylike. Here's what you need to know to produce a top-notch glazed ham that is always moist and tender.
recipe
Drop biscuits are the no-nonsense alternative to traditional rolled biscuits. Only one problem—they're often not very good.
equipment
Cutting boards made from bamboo and wood composite are flooding the market. Is there any reason to choose these new-fangled materials over traditional wood and plastic?
taste test
We found three brands to recommend—choose the one that matches your preference for sourness.
Does any cutting board—wood, plastic, composite, or bamboo—harbor less bacteria?
