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Posted: 11/3/2009 7:49 PM

#295286

	Hamish

	Member

Total Posts:151
Last Post:11/3/2009
Member Since:4/4/2003

Subject: Coq au Vin with?

Hi!

Making coq au vin, but my daughter hates egg noodles. What kind of pasta would you suggest, other than egg noodles?

Thanks for your help.

Jaimie
[Edited on 11/3/2009]

Posted: 11/3/2009 8:08 PM

#295288

	merstar

	Member

Total Posts:811
Last Post:11/20/2009
Member Since:11/1/2005

How about serving it with rice or potatoes instead? Otherwise, tagliatelle or fettuccine would work.

There's nothing better than a good friend, except a good friend with CHOCOLATE.

Posted: 11/3/2009 9:05 PM

#295291

	greenebelly

	Member

Total Posts:638
Last Post:11/3/2009
Member Since:1/25/2005

How about stuffing? Cornbread or standard. Masted potatoes. Country potatoes. Jamey

If in doubt,.....Cure it!

Posted: 11/4/2009 6:19 AM

#295301

	d_stefaniak

	Member

Total Posts:3536
Last Post:11/19/2009
Member Since:6/3/2004

Jamey has a good idea - stuffing/dressing is an under-used side dish!

My first inclination is always mashed potatoes, though. I love 'em! And the sauce can soak into them nicely.

Debby

I gotta have more cowbell!

Posted: 11/4/2009 6:42 AM

#295302

	Paul Kierstead

	Member

Total Posts:1128
Last Post:11/13/2009
Member Since:8/15/2006

Yup, we usually have it with boiled/steamed baby potatoes or mashed. Usually with a relatively strong green on the side, such as spinach or swiss chard.

Posted: 11/4/2009 7:57 AM

#295310

	JudyDee

	Member

Total Posts:179
Last Post:11/18/2009
Member Since:9/22/2007

Has your daughter tried the NO-Yolks noodles instead of regular egg noodles? I am not crazy about egg noodles either and I like these much better. There is a funny taste in egg noodles that turns me off that the NO-Yolks noodles do not have.

Judy

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