Slow-Cooker Pork Loin with Warm Spiced Chickpea Salad
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We set out to create a satisfying meal featuring moist pork and a warm-spiced salad with contrasting textures, straight from the slow cooker.
WHY THIS RECIPE WORKS
For maximum flavor, we decided to sear the roast and use the rendered fat to bloom the spices. A combination of coriander, cumin, and cloves created a flavorful base for our side dish. Chickpeas, with their slightly nutty flavor and creamy ...