Episode Description

A Taste of Spain

Host Christopher Kimball goes into the kitchen with test cook Bridget Lancaster to learn the secrets to making perfect Catalan-Style Beef Stew with Mushrooms. Then, tasting expert Jack Bishop challenges Chris to a tasting of spaghetti. Finally, test cook Julia Collin Davison shows Chris how to make classic Spanish-Style Toasted Pasta with Shrimp.

In this episode

• Recipe: Spanish-Style Toasted Pasta with Shrimp
• Recipe: Catalan-Style Beef Stew with Mushrooms
• Taste Test: Spaghetti