Creamy Mashed Potatoes

From America's Test Kitchen Season 8: Holiday Beef Tenderloin Dinner

More videos from this episode

Small Appliances

Electric Knife Sharpeners

When your kitchen knives go dull, is there a quick, cheap, and easy way to restore their cutting edge and get back to cooking?

Creamy Mashed Potatoes

Sometimes we want a luxurious mash, one that is silky smooth and loaded with cream and butter. But there’s a fine line between creamy and gluey. We wanted lush, creamy mashed potatoes, with so much richness and flavor they can stand on their own—no gravy necessary.

Roast Beef Tenderloin with Caramelized Onion and Mushroom Stuffing

Beef tenderloin is perfect holiday fare. Add a rich stuffing and you've got the ultimate main course—at least in theory.

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