Cinnamon-Sugar-Dipped Blueberry Muffins

From America's Test Kitchen Season 2: Muffins and Scones

More videos from this episode

Cinnamon-Sugar-Dipped Blueberry Muffins

Some like them big, bland, and coarse. We like them rich, moist, and dainty, without the bother of creaming butter or finding great fresh berries.

Cream Scones

We wanted light, tender scones with a buttery flavor and gentle sweetness.

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