Ultimate Cream of Tomato Soup

From America's Test Kitchen Season 2: Three Pureed Vegetable Soups

More videos from this episode

Ultimate Cream of Tomato Soup

We found a way to make a soup with rich, perfectly balanced tomato flavor and silken texture even when fresh tomatoes are not available.

Creamy Mushroom Soup

Long, slow cooking turns ordinary supermarket mushrooms into deeply flavored, creamy mushroom soup.

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