Deep-Dish Apple Pie

From America's Test Kitchen Season 6: Deep-Dish Apple Pie

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Deep-Dish Apple Pie

Deep-Dish Apple Pie

We wanted mounds of tender, juicy apples in our deep-dish pie, but first we had to wade through half-baked apples, soupy fillings, and sodden crusts.

Fante's French Rolling Pin with Tapered Ends (Large)

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Rolling Pins

We tested eight models of varying design, materials, and features—in the end, it was the shape that mattered.

Lurpak Unsalted Butter

Premium Unsalted Butter

Do boutique butters deserve their rave reviews?

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