Supermarket Barbecue Sauces

From America's Test Kitchen Season 6: Rethinking Barbecued Chicken

More videos from this episode

Barbecued Pulled Chicken For Charcoal Grill

Most recipes stick with boneless breasts and bottled sauce. How about a barbecue sandwich that rivals pulled pork in a fraction of the time?

Cabbage and Red Pepper Salad with Lime-Cumin Vinaigrette

Cabbage and Red Pepper Salad with Lime-Cumin Vinaigrette

Salting ahead of time creates pickle-crisp cabbage that is perfect for combining with bold flavors.

Supermarket Barbecue Sauces

The sweeter the better—as long as molasses is in the mix.

Specialty Tools & Gadgets

Mini Food Processors

Mini food processors are designed to help out with midsized jobs—are they worth the money and the counter space?

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