Whether you’re averse to visiting the grocery store right now or can’t find what you’re looking for when you go, there will come a time that you do not have an ingredient for a recipe you’re ready to cook. We’re all amping up our time in the kitchen, and if you’re like me and my husband (and our cookie-loving daughters), you too are plowing through ingredients like, well, like there's a pandemic and you don’t want to leave the house. Even our girls are getting in the swing of making their own whole milk and buttermilk for baking projects. In other words, once we get through our work and homework for the day, our kitchen is busy and some ingredients—especially the baking ones—are running low.
Since we figured some of you might be in the same boat, we scoured our websites for relevant substitutions you might be looking for now. Here’s what we came up with—and please note that in some cases we offer more than one option for a substitution so that you can make the most of the ingredients that you do have.
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