Easter meal means something different to pretty much everyone. Some people have a casual brunch, while others opt for a good old-fashioned red sauce Italian feast. Some people make roast lamb, and others prefer the classic spiral-sliced ham.
Well, we’re feeling classic this year, so the centerpiece of our menu is our Glazed Spiral-Sliced Ham. Because we want the ham’s simple elegance to star, we’re pairing it with fuss-free sides and a simple yet rich chocolate dessert. (Sorry, but our chocolate dessert doesn’t involve a molded bunny. A shame, we know.)
Without further ado, here are five delicious recipes for your Easter feast.