Learn to cook with America’s Test Kitchen’s Cooking School. With our experienced teachers and Test Kitchen-developed methods, you can become a better cook and learn new techniques along the way. Our course catalog is comprised of over 200 courses and lessons (and counting!), all broken down step-by-step, covering everything from foundational skills—including how to use your knife and how to measure ingredients—to advanced recipes for bread baking, working with chocolate, making fresh pasta, and more.