The sun is shining, the outdoors are calling, and you’re craving plump, juicy, fresh fruit. The jewel in the crown of summer fruit is, in my opinion, the humble blueberry.
We here at Cook’s Country have plenty of recipes that allow the blueberry to shine with all of its sweet-tart glory, but there is one recipe that our readers have decided is the very best.
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10 ingredients. 45 minutes. Quick, easy, and fresh weeknight recipes.
As the recipe’s developer, Morgan Bolling, says: “Why eat a blueberry muffin when you can have a fluffy, buttery blueberry biscuit instead?” and boy is she right.
Inspired by the Bo-Berry Biscuits at southern fast-food chain Bojangles, these flaky morsels have a tamed sweetness that doesn’t veer too close to cake-like, instead leaning into the balance of sweet and salty.
Blueberry BiscuitsWhy eat a blueberry muffin when you can have a fluffy, buttery blueberry biscuit instead?
Once brushed with lightly salted honey butter after baking, these treats truly earn their spot at #1 on our blueberry recipe list.
Curious to know what else made the cut? Here are our 10 most popular blueberry recipes for you to make at home.