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Innovative Biscuit Cutter

This biscuit cutter promises to cut biscuit dough more efficiently. Does it make the cut?

By Published Jan. 1, 2014

What You Need To Know

When you roll out and cut biscuit dough with a conventional cutter, you always need to reroll and recut the scraps multiple times. This overworks the dough, leading to biscuits that are tough, dense, and chewy. Enter the Hexagon Biscuit Cutter by Ateco ($9.49), a grid of six hexagonal cutters (each 2 5/8 inches across) linked like a honeycomb that allows you to cut nearly all the bi...