Small Nonstick Saucepans

A small saucepan sees plenty of action—making rice, heating milk, melting butter, or warming up a little soup. It may be the smallest pan in the kitchen arsenal—and the tasks may be basic—but it's by no means the least important. Because most of these tasks don't involve browning (and many involve sticky foods), in the test kitchen we use nonstick 2-quart saucepans almost exclusivel... read more