December/January 2011

December / January

2010
Filter +
Slow-Cooker Scalloped Potatoes
Slow-Cooker Scalloped Potatoes
Published: October 2017
Eggnog Snickerdoodles
Eggnog Snickerdoodles
Published: December 2010
Beef Rouladen
Beef Rouladen
Published: December 2010
Garlic Knots
Garlic Knots
Published: December 2010
Lane Cake
Lane Cake
Published: December 2010
Slow-Cooker Hearty Beef Stew
Slow-Cooker Hearty Beef Stew
Published: December 2010
Bacon-Ranch Cheese Ball
Bacon-Ranch Cheese Ball
Published: December 2010
Homemade Stuffing Mix
Homemade Stuffing Mix
Published: December 2010
Classic Cheddar Cheese Ball
Classic Cheddar Cheese Ball
Published: December 2010
Five-Alarm Chili
Five-Alarm Chili
Published: December 2010
Skillet Green Beans and Pearl Onions
Skillet Green Beans and Pearl Onions
Published: December 2010
Blackberry Bliss Bars
Blackberry Bliss Bars
Published: December 2010
Chocolate-Peppermint Sandwiches
Chocolate-Peppermint Sandwiches
Published: December 2010
Beer Cheese Ball
Admit it—you like ’em. Well, you’ll love ours.
Published: December 2010
Morning Buns
Morning Buns
Published: December 2010
Utica Greens
Utica Greens
Published: December 2010
Grandma's Roast Beef with Gravy
Grandma's Roast Beef with Gravy
Published: December 2010
Reduced-Fat Beef Stroganoff
Reduced-Fat Beef Stroganoff
Published: December 2010
Chicken Adobo
Chicken Adobo
Published: December 2010
Sparkling Coffee Snowflakes
Sparkling Coffee Snowflakes
Published: December 2010
Pigs in a Blanket
Pigs in a Blanket
Published: December 2010
Antipasto Cheese Ball
Antipasto Cheese Ball
Published: December 2010
Cheddar and Salsa Pigs in a Blanket
Pigs in a blanket made from scratch? Absolutely. They’re worlds better, plus you…
Published: December 2010
Ballpark Pigs in a Blanket
Ballpark Pigs in a Blanket
Published: December 2010
8-inch Flour Tortillas
8-inch Flour Tortillas
Published: December 2010
Herb Roast Chicken
Herb Roast Chicken
Published: December 2010
Butter-Roasted Potatoes
Butter-Roasted Potatoes
Published: December 2010
Chicken Normandy
Chicken Normandy
Published: December 2010
Italian-Style Pork Chops
Italian-Style Pork Chops
Published: December 2010
Mama's Gumdrop Cookies
Mama's Gumdrop Cookies
Published: December 2010
Hazelnut-Lemon Curd Kisses
Hazelnut-Lemon Curd Kisses
Published: December 2010
Lemon-Herb Goat Cheese Ball
Lemon-Herb Goat Cheese Ball
Published: December 2010
New Mexican Pork Stew (Posole)
New Mexican Pork Stew (Posole)
Published: December 2010
Chicken Riggies
Chicken Riggies
Published: December 2010
Yorkshire Pudding
Yorkshire Pudding
Published: December 2010
Mustard-Onion Pork Cutlets
Mustard-Onion Pork Cutlets
Published: December 2010
magazine-covers-mobile

Get Rigorously-Tested Recipes & Their Stories

When you subscribe to Cook’s Country for $19.95, you’ll receive a year’s worth of our award-winning magazine and a FREE gift. Cook’s Country is filled with the stories of chefs around the country and our take on the recipes they create.

Full Name
Address 1
Address 2
City
State
Zip Code

Subscribe today and receive a FREE gift.

Cook's Country Best Ever Recipes Special Collector's Edition ($9.95 retail value)

Free Gift

Your paid subscription will include all the benefits of Cook's Country Automatic Renewal Program. Click here for details.