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August/September 2007
Recipes
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August/September 2007
April​/May 2010
August/September 2018
Category
Recipes
Ingredients
Tres Leches Cake
4.46
(117)
173
Chicago-Style Barbecued Ribs
4.7
(13)
17
Easy Fresh Fruit Tart
4.88
(8)
22
Zucchini Quiche
4.42
(40)
41
Coffee Cake Muffins
4.4
(25)
42
quick
Weeknight Lasagna Roll-ups
4.14
(24)
17
9 tested
Potato Chips
53
Buy the Winner
Sweet and Spicy Cabbage Slaw
4.6
(5)
12
Orzo with Everything
4.56
(9)
6
Slow-Cooker BBQ Shredded Beef Sandwiches
4.33
(22)
16
Memphis Chopped Coleslaw
4.43
(16)
11
Fresh Tomato Soup With Basil
3.85
(28)
34
Angel Biscuits
5
(2)
6
Jucy Lucy Burgers
4.12
(18)
24
quick
Angel Hair Pasta With Shrimp
4.09
(11)
12
make ahead
24-Hour Picnic Salad
4.66
(9)
6
quick
Crispy Fish Sticks With Tartar Sauce
4.67
(6)
7
Grilled Chicken Teriyaki
4.43
(7)
7
Hot Fudge Sauce
4
(12)
18
Skillet Peach Cobbler
4.45
(11)
17
Easy, Cheesy Pie Crust
4.13
(8)
2
Grilled Bacon-Wrapped Filet Mignon
4.5
(2)
1
Banana Split Cake
4.67
(3)
7
Two-Bean Salad with Bacon
4
(3)
1
Tarragon-Mustard String Bean Salad
4.62
(8)
2
Grilled Pork Cutlets
5
(2)
Grilled Corn on the Cob
4.14
(41)
16
quick
Grilled Buffalo Chicken Strips
4
(8)
6
Low-Fat Peanut Butter Cookies
3
(1)
Teriyaki Chicken Salad
3.67
(3)
quick
Cherry Tomato BLT Salad
4.19
(11)
5
Cherry Tomato and Onion Salad
4.5
(2)
5
quick
Peach-Glazed Grilled Pork Chops
4.33
(12)
12
3 tested
Reduced-Fat Peanut Butter
Buy the Winner
quick
Chicken and Roasted Pepper Panini
4.22
(9)
5
Peanut Butter Hot Fudge Sauce
1
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