December / January
2012
Potatoes Romanoff
Published: December 2012
Date-Filled Roll-Ups
Published: December 2012
Chocolate Surprise Cookies
Published: December 2012
Salsa Verde
Published: December 2012
Buffalo–Blue Cheese Coins
Published: December 2012
Hungarian Christmas Cookies
Published: December 2012
Easy Chicken and Salsa Tacos
Published: December 2012
White Fruitcake
Published: December 2012
Reduced-Fat General Tso's Chicken
Published: December 2012
Everything Cheese Coins
Published: December 2012
Mother's Chewy Oatmeal Logs
Published: December 2012
Filet Mignon with Smashed Potatoes and Horseradish Sauce
Published: December 2012
Honey-Rosemary Pork Medallions with Fennel Salad
Published: December 2012
Meatballs Florentine
Published: December 2012
Pan-Seared Chicken with Mushroom-Sage Sauce
Published: December 2012
Mustard and Caraway Cheese Coins
Published: December 2012
Cheddar Cheese Coins
Published: December 2012
Slow-Cooker Chicken and Dumplings
Published: December 2012
Chocolate-Mint Cookies
Published: December 2012
Eggs in a Hole
Published: December 2012
Ambrosia Salad
Published: December 2012
Chicken Veronique
Published: December 2012
City Chicken
Published: December 2012
Fruit-Filled Kolaches
Published: December 2012
Maple-Dijon Chicken with Bacon Couscous
Published: December 2012
Skillet Teriyaki Beef and Vegetables
Published: December 2012
Thai Coconut Chicken Soup
Published: December 2012
Beef and Barley Soup for Two
Published: December 2012
Pimento Cheese Coins
Published: December 2012
Spicy Eggs in a Hole
Published: December 2012
Kolaches
Published: December 2012
Red Wine Risotto with Braised Beef and Mushrooms
Published: December 2012
Magic Chocolate Flan Cake
Published: December 2012
How to Make Really Creamy Hummus Without Peeling the Chickpeas
Published: December 2012
Adjusting the Cooking Time of Dried Beans when Making Chili
Published: December 2012
Scrapple
Published: December 2012
Steak Fingers
Published: December 2012
Ham, Gruyere, and Dijon Eggs in a Hole
Published: December 2012
Burgundy Pot Roast
Published: December 2012
Shrimp Cocktail
Published: December 2012
Broccolini with Pancetta and Parmesan
Published: December 2012
Holiday Strip Roast
Published: December 2012
Twelve Steps to Chili con Carne
Published: December 2012
Chocolate
Published: December 2012
Dry vs. Liquid Measuring Cups for Thick Wet Ingredients
Published: December 2012
Circle versus Square: How the Shape of Saltine Crackers Affects Recipes
Published: December 2012
Are Turbinado, Demerara, and Sugar in the Raw Interchangable?
Published: December 2012
Why are Rare Steak Tips Sometimes Chewier Than Those Cooked to Medium?
Published: December 2012
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