October/November 2019

MagazineOctober / November 2019

Chocolate Pecan Pie

Chocolate Pecan Pie

Published: August 2019

Sheet-Pan Hash Browns

Sheet-Pan Hash Browns

Published: August 2019

Cod Baked in Foil with Zucchini and Sun-Dried Tomatoes

Cod Baked in Foil with Zucchini and Sun-Dried Tomatoes

Published: August 2019

Quick Pulled Chicken Sandwiches with Red Cabbage Slaw

Quick Pulled Chicken Sandwiches with Red Cabbage Slaw

Published: August 2019

Beef Chili for Two

Beef Chili for Two

Published: August 2019

Pumpkin–Chocolate Chip Snack Cake

Pumpkin–Chocolate Chip Snack Cake

Published: August 2019

Candy Corn Cake

Candy Corn Cake

Published: August 2019

Faux Swiss Meringue Frosting

Faux Swiss Meringue Frosting

Published: August 2019

Raita Sauce

Published: August 2019

Sweet Potato Crunch

Sweet Potato Crunch

Published: August 2019

Louisiana-Style Cornbread Dressing

Louisiana-Style Cornbread Dressing

Published: August 2019

Pickled Onion

Published: August 2019

Steak Tips with Red Wine–Shallot Sauce and Broccoli Rabe

Steak Tips with Red Wine–Shallot Sauce and Broccoli Rabe

Published: August 2019

Sautéed Chicken Breasts with Wilted Salad

Sautéed Chicken Breasts with Wilted Salad

Published: August 2019

Japanese Steakhouse Steak and Vegetables

Japanese Steakhouse Steak and Vegetables

Published: August 2019

Sautéed Baby Bok Choy with Honey and Orange

Sautéed Baby Bok Choy with Honey and Orange

Published: August 2019

Sautéed Baby Bok Choy with Sesame Oil and Garlic

Sautéed Baby Bok Choy with Sesame Oil and Garlic

Published: August 2019

Slow-Roasted Salmon with Chives and Lemon

Slow-Roasted Salmon with Chives and Lemon

Published: August 2019

Easy Macaroni and Cheese Casserole

Easy Macaroni and Cheese Casserole

Published: August 2019

Braised Turkey Tacos

Braised Turkey Tacos

Published: August 2019

Chopped Cheese Sandwiches

Chopped Cheese Sandwiches

Published: August 2019

Simple Hibachi-Style Fried Rice

Simple Hibachi-Style Fried Rice

Published: August 2019

Slow-Roasted Salmon with Parsley and Cayenne

Slow-Roasted Salmon with Parsley and Cayenne

Published: August 2019

Slow-Roasted Salmon with Dill and Garlic

Slow-Roasted Salmon with Dill and Garlic

Published: August 2019

Classic Sausage-Herb Cornbread Dressing

Classic Sausage-Herb Cornbread Dressing

Published: August 2019

Lamb Ragu with Pappardelle

Lamb Ragu with Pappardelle

Published: August 2019

Butternut Squash and Red Pepper Soup

Butternut Squash and Red Pepper Soup

Published: August 2019

Apple Cider Doughnuts

Apple Cider Doughnuts

Published: August 2019

Sweet Ginger Sauce

Sweet Ginger Sauce

Published: August 2019

White Mustard Sauce

White Mustard Sauce

Published: August 2019

Spicy Mayonnaise (Yum-Yum Sauce)

Spicy Mayonnaise (Yum-Yum Sauce)

Published: August 2019

Sausage with Lentils

Sausage with Lentils

Published: August 2019

Spinach-Artichoke Dip

Spinach-Artichoke Dip

Published: August 2019

Slow-Cooker Chicken and Corn Chowder

Slow-Cooker Chicken and Corn Chowder

Published: August 2019

Curried Roast Chicken and Vegetables

Curried Roast Chicken and Vegetables

Published: August 2019

Pan-Seared Pork Chops with Blistered Brussels Sprouts and Pomegranate

Pan-Seared Pork Chops with Blistered Brussels Sprouts and Pomegranate

Published: August 2019

Spice-Crusted Pork Tenderloin with Pan-Roasted Vegetables

Spice-Crusted Pork Tenderloin with Pan-Roasted Vegetables

Published: August 2019

Chicken Provençal

Chicken Provençal

Published: August 2019

New Mexican Bean-and-Cheese Turnovers with Green Chile

New Mexican Bean-and-Cheese Turnovers with Green Chile

Published: August 2019

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