February / March
2020
Simple Seared Scallops
Published: January 2020
Italian Meatloaf Sandwich
Published: January 2020
Bacon Jam
Published: January 2020
Garlic Oil Pasta Sauce with Parsley and Pecorino
Published: January 2020
Fresh Pasta
Published: January 2020
Carrot-Ginger Snack Cake with Cardamom
Published: January 2020
Twice-Baked Potatoes with Chorizo and Chipotle
Published: January 2020
Twice-Baked Potatoes with Bacon and Cheddar Cheese
Published: January 2020
Buttered Spaetzle
Published: January 2020
Chicken Paprikash
Published: January 2020
Parmesan Roasted Cauliflower
Published: January 2020
Italian Meatloaf
Published: January 2020
Garlic Steaks
Published: January 2020
Cuban Sandwiches
Published: December 2019
Carrot Snack Cake
Published: January 2020
Twice-Baked Potatoes with Pancetta and Mozzarella
Published: January 2020
Greek-Spiced Pork Chops with Warm Zucchini-Feta Salad
Published: January 2020
Chocolate Mousse
Published: January 2020
Pork Stroganoff
Published: January 2020
Cuban Bread
Published: December 2019
Cuban Roast Pork with Mojo
Published: December 2019
Pizza Dip
Published: January 2020
Sausage Strata for Two
Published: January 2020
One-Pan Chicken Kebabs with Potatoes and Broccoli
Published: January 2020
French Onion Soup
Published: January 2020
Chickpea Shakshuka
Published: January 2020
Spicy Coconut Chicken Noodle Soup
Published: January 2020
Spicy Italian Sausage with Cheddar Grits and Cherry Tomatoes
Published: January 2020
Seared Scallops with Butternut Squash
Published: January 2020
Roasted Chicken Breasts with Green Israeli Couscous
Published: January 2020
Kahlúa Cheesecake
Published: January 2020
Soy Sauce Chicken Wings
Published: January 2020
Napa Cabbage Salad
Published: January 2020
Food-Processor Vanilla Frosting
Published: January 2020
Slow-Cooker Chicken Marbella
Published: January 2020
Sloppy Joes with Kimchi Slaw
Published: December 2019
Steak Tips with Sweet Potato Wedges
Published: January 2020
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