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  • Choucroute Garnie

    Per Serving (Serves 8)

    Calories 732; Cholesterol 133 mg; Fat 62 g; Sodium 1863 mg; Saturated 21 g; Carbs 9 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 28 g; Sugar 3 g; Polyunsaturated 7 g; Protein 28 g;

  • Orange Chicken

    Per Serving (Serves 4)

    Calories 1149; Cholesterol 161 mg; Fat 69 g; Sodium 1231 mg; Saturated 6 g; Carbs 89 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 46 g; Sugar 25 g; Polyunsaturated 13 g; Protein 40 g;

  • Spiced Citrus Chicken

    Per Serving (Serves 6)

    Calories 315; Cholesterol 96 mg; Fat 17 g; Sodium 377 mg; Saturated 2 g; Carbs 7 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 10 g; Sugar 1 g; Polyunsaturated 2 g; Protein 30 g;

  • Nutella Rugelach

    Per Serving (Serves 8)

    Calories 482; Cholesterol 88 mg; Fat 31 g; Sodium 175 mg; Saturated 21 g; Carbs 44 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 6 g; Sugar 21 g; Polyunsaturated 1 g; Protein 6 g;

  • Cast Iron Pork Fajitas

    Per Serving (Serves 6)

    Calories 542; Cholesterol 81 mg; Fat 19 g; Sodium 807 mg; Saturated 3 g; Carbs 57 g; Trans 0 g; Dietary Fiber 4 g; Monounsaturated 10 g; Sugar 7 g; Polyunsaturated 4 g; Protein 34 g;

  • One-Pot Shrimp Piccata Pasta

    Per Serving (Serves 4)

    Calories 556; Cholesterol 144 mg; Fat 16 g; Sodium 1086 mg; Saturated 2 g; Carbs 67 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 10 g; Sugar 2 g; Polyunsaturated 2 g; Protein 27 g;

  • Garlicky Broccoli and Chickpea Salad

    Per Serving (Serves 6)

    Calories 368; Cholesterol 9 mg; Fat 25 g; Sodium 569 mg; Saturated 5 g; Carbs 25 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 14 g; Sugar 3 g; Polyunsaturated 3 g; Protein 13 g;

  • Bolos Lêvedos (Portuguese Muffins)

    Per Serving (Serves 8)

    Calories 340; Cholesterol 62 mg; Fat 8 g; Sodium 282 mg; Saturated 4 g; Carbs 57 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 2 g; Sugar 13 g; Polyunsaturated 0 g; Protein 8 g;

  • Bolos Lêvedos (Portuguese Muffins) with Lemon and Cinnamon

    Per Serving (Serves 8)

    Calories 341; Cholesterol 62 mg; Fat 8 g; Sodium 284 mg; Saturated 4 g; Carbs 57 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 2 g; Sugar 13 g; Polyunsaturated 0 g; Protein 8 g;

  • Bagel Chips

    Per Serving (Serves 6)

    Calories 167; Cholesterol 0 mg; Fat 9 g; Sodium 139 mg; Saturated 1 g; Carbs 17 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 6 g; Sugar 2 g; Polyunsaturated 1 g; Protein 3 g;

  • Smoked Salmon Dip

    Per Serving (Serves 6)

    Calories 174; Cholesterol 45 mg; Fat 16 g; Sodium 299 mg; Saturated 7 g; Carbs 2 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 5 g; Sugar 1 g; Polyunsaturated 0 g; Protein 5 g;

  • Chicken and Cauliflower in Garam Masala–Tomato Sauce

    Per Serving (Serves 4)

    Calories 596; Cholesterol 206 mg; Fat 33 g; Sodium 1376 mg; Saturated 12 g; Carbs 26 g; Trans 0 g; Dietary Fiber 6 g; Monounsaturated 13 g; Sugar 13 g; Polyunsaturated 3 g; Protein 51 g;

  • Broccoli Rabe with Polenta and Fried Eggs

    Per Serving (Serves 4)

    Calories 568; Cholesterol 217 mg; Fat 36 g; Sodium 1043 mg; Saturated 11 g; Carbs 32 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 18 g; Sugar 1 g; Polyunsaturated 3 g; Protein 29 g;

  • Wedge Salad with Steak Tips

    Per Serving (Serves 4)

    Calories 689; Cholesterol 176 mg; Fat 51 g; Sodium 967 mg; Saturated 19 g; Carbs 8 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 22 g; Sugar 5 g; Polyunsaturated 4 g; Protein 45 g;

  • One-Pan Braised Chicken Thighs with Potatoes, Shallots, and Olives

    Per Serving (Serves 4)

    Calories 722; Cholesterol 234 mg; Fat 42 g; Sodium 971 mg; Saturated 11 g; Carbs 37 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 18 g; Sugar 8 g; Polyunsaturated 8 g; Protein 45 g;

  • Kimchi, Beef, and Tofu Soup

    Per Serving (Serves 4)

    Calories 481; Cholesterol 80 mg; Fat 26 g; Sodium 1305 mg; Saturated 8 g; Carbs 15 g; Trans 0 g; Dietary Fiber 5 g; Monounsaturated 10 g; Sugar 3 g; Polyunsaturated 5 g; Protein 35 g;

  • Bucatini with Peas, Kale, and Pancetta

    Per Serving (Serves 4)

    Calories 759; Cholesterol 31 mg; Fat 20 g; Sodium 796 mg; Saturated 7 g; Carbs 104 g; Trans 0 g; Dietary Fiber 6 g; Monounsaturated 7 g; Sugar 8 g; Polyunsaturated 2 g; Protein 33 g;

  • Crispy Chicken with Spicy Carrot Salad

    Per Serving (Serves 4)

    Calories 825; Cholesterol 184 mg; Fat 42 g; Sodium 1519 mg; Saturated 12 g; Carbs 45 g; Trans 0 g; Dietary Fiber 12 g; Monounsaturated 18 g; Sugar 17 g; Polyunsaturated 7 g; Protein 65 g;

  • Chorizo, Corn, and Tomato Tostadas with Lime Crema

    Per Serving (Serves 4)

    Calories 964; Cholesterol 69 mg; Fat 46 g; Sodium 1643 mg; Saturated 14 g; Carbs 116 g; Trans 0 g; Dietary Fiber 18 g; Monounsaturated 18 g; Sugar 36 g; Polyunsaturated 10 g; Protein 35 g;

  • Garlicky Roasted Shrimp with Napa Cabbage and Orange Salad

    Per Serving (Serves 4)

    Calories 399; Cholesterol 285 mg; Fat 22 g; Sodium 1311 mg; Saturated 3 g; Carbs 15 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 15 g; Sugar 9 g; Polyunsaturated 2 g; Protein 32 g;

  • Easier Prime Rib

    Per Serving (Serves 8)

    Calories 555; Cholesterol 111 mg; Fat 49 g; Sodium 440 mg; Saturated 20 g; Carbs 1 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 21 g; Sugar 0 g; Polyunsaturated 1 g; Protein 25 g;

  • Torn and Fried Potatoes

    Per Serving (Serves 4)

    Calories 602; Cholesterol 0 mg; Fat 42 g; Sodium 484 mg; Saturated 2 g; Carbs 51 g; Trans 0 g; Dietary Fiber 3 g; Monounsaturated 30 g; Sugar 1 g; Polyunsaturated 7 g; Protein 6 g;

  • Creamed Spinach

    Per Serving (Serves 6)

    Calories 231; Cholesterol 54 mg; Fat 17 g; Sodium 410 mg; Saturated 11 g; Carbs 7 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 4 g; Sugar 1 g; Polyunsaturated 0 g; Protein 11 g;

  • All-Butter Snickerdoodles

    Per Serving (Serves 24)

    Calories 179; Cholesterol 21 mg; Fat 7 g; Sodium 97 mg; Saturated 3 g; Carbs 25 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 3 g; Sugar 15 g; Polyunsaturated 0 g; Protein 1 g;

  • M&M Cookies

    Per Serving (Serves 16)

    Calories 292; Cholesterol 36 mg; Fat 12 g; Sodium 152 mg; Saturated 7 g; Carbs 41 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 3 g; Sugar 25 g; Polyunsaturated 0 g; Protein 3 g;

  • Jam Rugelach

    Per Serving (Serves 8)

    Calories 413; Cholesterol 88 mg; Fat 24 g; Sodium 176 mg; Saturated 14 g; Carbs 45 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 6 g; Sugar 19 g; Polyunsaturated 1 g; Protein 5 g;

  • Cinnamon-Walnut Rugelach

    Per Serving (Serves 8)

    Calories 385; Cholesterol 88 mg; Fat 24 g; Sodium 223 mg; Saturated 14 g; Carbs 38 g; Trans 0 g; Dietary Fiber 0 g; Monounsaturated 6 g; Sugar 17 g; Polyunsaturated 1 g; Protein 5 g;

  • Chocolate Brownie Cookies

    Per Serving (Serves 20)

    Calories 167; Cholesterol 20 mg; Fat 7 g; Sodium 97 mg; Saturated 3 g; Carbs 25 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 3 g; Sugar 17 g; Polyunsaturated 0 g; Protein 2 g;

  • Double-Crust Chicken Pot Pie

    Nutritional Information is not available for this recipe. We strive to provide reliable information and in this case we believe the nutritional analysis available does not meet our standards.

  • Slow-Cooker Pork Grillades

    Per Serving (Serves 8)

    Calories 570; Cholesterol 84 mg; Fat 33 g; Sodium 671 mg; Saturated 7 g; Carbs 38 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 18 g; Sugar 2 g; Polyunsaturated 5 g; Protein 27 g;

  • Butternut Squash Soup with Blue Cheese and Pepitas for Two

    Per Serving (Serves 2)

    Calories 430; Cholesterol 40 mg; Fat 24 g; Sodium 701 mg; Saturated 9 g; Carbs 42 g; Trans 0 g; Dietary Fiber 6 g; Monounsaturated 10 g; Sugar 11 g; Polyunsaturated 3 g; Protein 15 g;

  • Prepared Horseradish

    Per Serving (Serves 10)

    Calories 28; Cholesterol 0 mg; Fat 0 g; Sodium 202 mg; Saturated 0 g; Carbs 5 g; Trans 0 g; Dietary Fiber 1 g; Monounsaturated 0 g; Sugar 3 g; Polyunsaturated 0 g; Protein 0 g;

  • Boiled Potatoes with Butter and Parsley

    Per Serving (Serves 6)

    Calories 156; Cholesterol 20 mg; Fat 7 g; Sodium 288 mg; Saturated 4 g; Carbs 19 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 1 g; Sugar 0 g; Polyunsaturated 0 g; Protein 2 g;

  • Malted Milk Pancakes with Nutella Maple Syrup

    Per Serving (Serves 4)

    Calories 635; Cholesterol 127 mg; Fat 22 g; Sodium 646 mg; Saturated 14 g; Carbs 96 g; Trans 0 g; Dietary Fiber 2 g; Monounsaturated 5 g; Sugar 51 g; Polyunsaturated 1 g; Protein 12 g;

  • Microwaved Beets

    Per Serving (Serves 6)

    Calories 65; Cholesterol 0 mg; Fat 0 g; Sodium 311 mg; Saturated 0 g; Carbs 14 g; Trans 0g; Dietary Fiber 4 g; Monounsaturated 0 g; Sugar 10 g; Polyunsaturated 0 g; Protein 2 g;