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La Viña–Style Cheesecake
The Best Immersion Blenders
Buy the Winner
Basque Cider Salted Caramel Sauce
Green Bean Salad with Creamy Lemon Sauce and Crispy Capers
The Best Bannetons
Buy the Winner
Instant Pot Red Wine–Braised Beef Stew
Pork Meatball Soup with Wonton Noodles and Baby Bok Choy
Everything You Need to Know About Bread Crumbs
Buy the Winner
Spicy Polenta with White Beans and Kale
Butter-Roasted Carrots with Hazelnut Crumble and Goat Cheese
Roasted Beets with Lemon-Tahini Dressing
Simple Syrup
Sinigang (Pork and Vegetable Soup)
Pork Chops with Bourbon-Cherry Sauce and Sweet Potatoes
Coffee Liqueur
Roasted Chicken Thighs with Skillet Spaghetti Squash Gratin
Marinated Seafood Salad
Thumbprint Cookies
Meyer Lemon Curd
Gingerbread Snack Cake
Duck Leg Confit
Pecan-Crusted Chicken Tenders with Honey Mustard Slaw
Frisée Salad with Duck Leg Confit and Cranberry Gastrique
Prosciutto-Wrapped Salmon with Roasted Red Pepper–Parsley Sauce
Herb-Marinated Chicken with Bulgur for Two
Hoppin' John
Pita Salad with Za'atar Tofu and Chickpeas
Chickpea Fries
Avocado Salad
Calabrian Chile Dipping Sauce
One-Pan Loukaniko and Lemony Potatoes with Feta-Dill Sauce
Duck Leg Confit with Orange and Five-Spice
Grill-Pan Pork Chops with Mango and Herb Salad
Baked Scallops with Bibb Salad
Spiked Hot Mocha
Coffee Negroni

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