Smoked Fish Tacos
Appears in Cook's Country June/July 2018, Cook's Country TV
This curious combination of smoked fish and sweet slaw had us skeptical—until we tasted it.
WHY THIS RECIPE WORKS
The smoked salmon taco at Ruddell's Smokehouse in Cayucos, California, immediately won us over with its unbeatable combination of smoky fish, creamy mayonnaise-mustard sauce, and crunchy, fresh slaw all neatly packed in a tortilla. To prepa...