Chicago Thin-Crust Pizza
You know Chicago deep‐dish pizza. Now meet its slimmer, crunchier sibling.
WHY THIS RECIPE WORKS
This recipe was inspired by the version we tried at Vito & Nick's; read more about our visit here. The trick for making an ideal Chicago Thin-Crust Pizza—a thin, crisp alternative to its doughy cousin—at home was to make the dough in a ...