Stir-Fried Beef and Bok Choy

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Appears in Cook's Country October/November 2018

Tender strips of flank steak soak up the flavorful sauce in this superquick dinner.

SERVES 4

TIME 30 minutes

Stir-Fried Beef and Bok Choy

WHY THIS RECIPE WORKS

Tossing the sliced steak in a mixture of cornstarch and baking soda results in extra-supple beef.

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