Ranger Cookies

Name: Ranger Cookies
Yield: Makes about 48 cookies
Cuisine: American
Ingredients: 1 cup (5 ounces), all-purpose flour; 1 cup (3 ounces), old-fashioned rolled oats; 1/2 cup (1½ ounces), sweetened shredded coconut; 1/2 teaspoon, baking soda; 1/4 teaspoon, baking powder; 1/4 teaspoon, salt; 8 tablespoons, unsalted butter, softened; 1/2 cup (3½ ounces), granulated sugar; 1/2 cup packed (3½ ounces), brown sugar; 1 , large egg; 1/2 teaspoon, vanilla extract; 1 cup (1 ounce), crisped-rice cereal; 3/4 cup (4½ ounces), mini semisweet chocolate chips

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Appears in Cook's Country October/November 2018

Desserts or Baked Goods

American

Make Ahead

We found the secret to these crispy little treats in the cereal cupboard.

SERVESMakes about 48 cookies

TIME55 minutes, plus 20 minutes cooling

WHY THIS RECIPE WORKS

Despite their small size, these buttery cookies are packed with big flavor from the addition of oats, coconut, and chocolate chips. Creaming the butter and sugars made for more-tender cookies, and stirring 1 cup of crisped-rice cereal into ...

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