Garlic and Herb Cream Cheese Spread

Name: Garlic and Herb Cream Cheese Spread
Yield: Serves 8 (Makes 1 cup)
Ingredients: 8 ounces, cream cheese, softened; 1/2 cup, fresh parsley leaves; 1/4 cup, fresh basil leaves; 1 teaspoon, lemon juice; 1 , small garlic clove, minced; 1/4 teaspoon, table salt; 1/4 teaspoon, pepper

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Appears in Cook's Country April/May 2019

Condiments

Your bagel deserves better than a prefab spread.

SERVES8 (Makes 1 cup)

TIME20 minutes

WHY THIS RECIPE WORKS

For our flavorful and easy cream cheese spread, we simply added softened cream cheese, herbs, lemon juice, and garlic to a food processor and processed until smooth. In just 20 seconds, we had a fresh, flavor-packed spread.

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