One-Pan Peruvian Chicken with Cauliflower and Sweet Potatoes

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Appears in Cook's Country April/May 2019

We wanted a weeknight chicken supper with big flavors—without a big pile of dishes to clean.

SERVES4

TIME1¾ hours, plus 1 hour marinating

One-Pan Peruvian Chicken with Cauliflower and Sweet Potatoes

WHY THIS RECIPE WORKS

We turned to a Peruvian-inspired marinade to liven things up for this one-pan weeknight chicken dinner. We made a vibrant blender marinade for four chicken leg quarters with refreshing mint, herby oregano, and pungent garlic. Cumin and smok...

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