Sirloin Steak with Arugula-Couscous Salad

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Appears in Cook's Country December/January 2020

Bright citrus and peppery arugula bring out the best in these seared sirloins.

SERVES 4

TIME 30 minutes

Sirloin Steak with Arugula-Couscous Salad

WHY THIS RECIPE WORKS

Adding orange zest to the warm couscous blooms its natural oils and infuses the couscous with citrusy flavor.

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