Red Cabbage and Grapefruit Salad
Appears in Cook's Country February/March 2021
This unlikely pairing of ingredients makes for a stellar winter salad.
WHY THIS RECIPE WORKS
We were after a fresh, crunchy, bold salad made with winter produce. We started build- ing this salad with half a head of thinly sliced red cabbage and added in another wintertime favorite: grapefruit. To make the fruit easier to eat, we cu...