Red Lentil and Squash Soup

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Appears in Cook's Country February/March 2021

Looking for outsize flavor from inexpensive, nutritious ingredients? This warming soup fits the bill.

SERVES 4

TIME 30 minutes

Red Lentil and Squash Soup

WHY THIS RECIPE WORKS

Red lentils cooked quickly and disintegrated completely, giving the soup velvety body after only a brief simmer. 

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