Roast Chicken with Schug
PUBLISHED APRIL/MAY 2021
Time for a vibrant, spicy chicken dinner.
WHY THIS RECIPE WORKS
To make this dish, we marinated 10 chicken pieces with schug (zhoug), an adaptable condiment from Yemen made by blending fresh cilantro with chiles (we chose jalapeños), olive oil, garlic, spices, and citrus or vinegar (we liked lemon zest ...