Pickled Ginger

    

Our goal was to make a simple, homemade version of pickled ginger using fresh ginger.

SERVES8 to 10 (Makes one 8-ounce jar)

TIME20 minutes, plus 3 hours cooling

Pickled Ginger

WHY THIS RECIPE WORKS

Pickled ginger is traditionally a palate cleanser between bites of sushi; we developed this recipe to accompany our Grilled Tuna Steaks with Soy Vinaigrette. To maximize the pickling potential of our vinegar-based brine, we sliced peeled gi...