Kesra Rakhsis (Semolina Flatbread)

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Appears in Cook's Country April/May 2022

Tear it, cut it, or just pick it up and take a bite—no matter how you get at it, this flatbread is amazing.

SERVES 6 to 8 (Makes two 8-inch flatbreads)

TIME 1 hour, plus 1 hour resting

Kesra Rakhsis (Semolina Flatbread)

WHY THIS RECIPE WORKS

Kesra rakhsis is an Algerian flatbread that comes together relatively quickly and makes a great snack, side, or vessel for dips. Our recipe is adapted from Wafa Bahloul, chef and co-owner of Kayma, a restaurant serving Algerian food in the ...

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