San Diego Fish Tacos

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Appears in Cook's Country August/September 2022, Cook's Country TV

These delightfully complex tacos are a family affair at Karina’s Cantina.

SERVES 4 to 6

TIME 1½ hours

has video

WHY THIS RECIPE WORKS

Fish tacos are a San Diego institution. While deep-fried tacos seem to dominate the regional taco conversation, griddle-cooked or “grilled” tacos are just as widespread in Southern California. Our version of San Diego–style fish tacos is in...

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