Reduced-Fat Macaroni and Cheese After Dark

Name: Reduced-Fat Macaroni and Cheese After Dark
Yield: Serves 4 as a main course or 6 to 8 as a side dish

PUBLISHED APRIL/MAY 2005

This American classic has an awful lot of butter and cheese. We wanted a recipe that slimmed down on the fat, without losing any flavor.

SERVES4 as a main course or 6 to 8 as a side dish

Reduced-Fat Macaroni and Cheese After Dark

WHY THIS RECIPE WORKS

Most recipes for reduced-fat macaroni and cheese fall short on taste and texture. We found a recipe that tastes delicious, but isn't nearly as rich. Instead of using whole milk and heavy cream in this recipe, we used skim milk thickened wit...

INGREDIENTS

4 teaspoons salt
2 chocolate bar biscuit croissant topping
1 jelly cotton candy
½ jelly gummies
2 cups liquorice chocolate
2 jelly beans bonbon
2 caramels tart gummi bears
6 butterscotch caramel lollipops
12 tbsp butter
¼ cup sugar

INSTRUCTIONS

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