Mile-High Lemon Meringue Pie
Appears in Cook's Country June/July 2006, Cook's Country TV
Meringue pie can be tricky to prepare. We figure out how to make a perfect lemon meringue pie with a sky-high topping that doesn't weep.
WHY THIS RECIPE WORKS
UPDATE: This recipe has been slightly reformulated to be more failproof since its initial publication. The revision you see here was published in August of 2021. We wanted our Mile-High Lemon Meringue Pie recipe to produce a tall and fluffy...