Grilled Potato Salad
Appears in Cook's Country August/September 2006
Smoky grilled potatoes dressed in a highly seasoned vinaigrette are a relative newcomer to America's grilling repertoire, but they are a worthy addition.
WHY THIS RECIPE WORKS
Smoky grilled potatoes in a highly seasoned vinaigrette are a worthy addition to a griller’s repertoire, but most recipes require a lot of precision tong or spatula work. For a recipe with an easier approach, we precooked waxy Red Bliss pot...