Shrimp Cocktail Salad
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Appears in Cook's Country December/January 2007
This dish is a cross between a green salad and shrimp cocktail, with a tangy dressing mixing French dressing and cocktail sauce.
WHY THIS RECIPE WORKS
In just minutes, this Shrimp Cocktail Salad recipe produces party-worthy presentation and taste: juicy shrimp recline on a bed of crisp iceberg lettuce, girdled by a cucumber salad whose spicy heat enhances their delicately sweet and briny ...