Raspberry Hot Cocoa Mix
Appears in Cook's Country February/March 2007
Several unlikely ingredients create an instant cocoa mix that's rich and chocolaty-and ready in less than five minutes.
WHY THIS RECIPE WORKS
We wanted a recipe for hot cocoa that was creamy, rich, and big on chocolate flavor. Nonfat dry milk lent our Raspberry Hot Cocoa Mix recipe a sweet dairy flavor, especially when we reconstituted the mix with hot milk instead of hot water. ...