Sesame Green Beans

Name: Sesame Green Beans
Yield: Serves 4
Cuisine: Asian
Ingredients: 2 teaspoons, sesame seeds; 1 tablespoon, soy sauce; 2 teaspoons, honey; 4 teaspoons, vegetable oil; 1 pound, green beans trimmed and cut into 2-inch pieces; 2 teaspoons, rice vinegar; 2 teaspoons, toasted sesame oil; 3 , scallions, sliced thin

7 comments

Appears in Cook's Country February/March 2008

Could we produce slightly browned, perfectly glazed green beans using a simple cooking method?

SERVES4

TIME35 minutes

WHY THIS RECIPE WORKS

The best sesame green beans recipes produce beans that are tender-crisp and lightly glazed with a nutty sauce. Green bean recipes we wanted to emulate employ a double-cooking technique in which the beans are blanched and then deep-fried to ...

This is a members' feature.