Sweet and Saucy Gas-Grilled Salmon with Spicy Apple Glaze

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Appears in Cook's Country August/September 2006

Salmon grilled directly on a cedar plank is a Northwest favorite. But can you enjoy wood-perfumed grilled salmon without hunting down hard-to-find planks?

SERVES 4

WHY THIS RECIPE WORKS

Salmon is perfect for glazing and for grilling, but try to do both things at once and the fish desperately wants to stick to the grill grate. One typical way around the problem—cooking the salmon skin side down without flipping it—sacrifice...

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