Make-Ahead Creamy Macaroni and Cheese
We sought convenience, creaminess, and comfort in a straight-from-the-freezer casserole-and knew it wasn't too much to ask.
WHY THIS RECIPE WORKS
To keep the pasta in our Make-Ahead Creamy Macaroni and Cheese from drying out in the freezer, we increased the ratio of sauce to macaroni. Because the proteins in milk were causing the sauce to curdle, we used heavy cream, which has more f...