Peach Melba Ice Cream Cake
3 comments
Appears in Cook's Country August/September 2009
This cake is a frozen interpretation of the legendary French dessert Peach Melba.
WHY THIS RECIPE WORKS
Our Peach Melba Ice Cream Cake recipe combines fresh peach puree, ice cream, and raspberry sorbet with a decorative layer of sliced raspberry jellyroll cake. Refrigerating ripe peaches can make them mealy. Storing them at room temperature i...